_{The Rushmere Restaurant and Bar}
Hillfield Road, Selsey, West Sussex
PO20 9DB

Tel: 01243 605000
Fax: 01243 604788

Under New Management revised Menus coming here soon

Sample Menu & Prices

Starters

Homemade Soup of the Day served with freshly baked baguette and butter  £4.50

Homemade Coronation Chicken with salad garnish £4.50

Oven baked brie parcel served with a homemade sweet chilli sauce £5.95

Homemade pate served with melba toast £5.95

Deep fried whitebait dusted with Cayenne pepper and served with lemon and caper mayonnaise £6.95

Crown of Selsey crab served with mixed leaf salad £6.95

Fan of seasonal melon garnished with Prawns £6.95

Lemon marinated tiger prawns, skewered and sautéed with Chinese lettuce and fresh ginger £7.95

Main Course

Oven roasted breast of chicken on courgette ribbons with a orange and cream thyme sauce, served with new Potatoes £11.95

Oven roasted herb crusted best end of English lamb with a rich port sauce served with duchess potatoes £15.95

Marmalade Barbary duck breast on  caramelised red onions with a red wine jus, served with a quenelle of creamed potatoes £14.95

Pan fired liver and bacon on a bed of bubble and squeak with a rich onion gravy £12.95

Traditional steak and Guinness pie served with pan fried mashed potatoes £9.95

Cream cheese and garlic stuffed mushroom en croute served with a mustard sauce £9.95

Pan fried fillet steak, served with grilled mushroom, tomato and game chips £15.95

10 oz pan fried rib eye steak served with a watercress sauce and game chips £13.95

Optional extra Sauces with steak dishes Stilton £2.00 extra Au Poivre £2.00 extra

Main courses are served with Fresh Vegetables and a choice of potatoes

All side orders £2.00 extra

Daily Fish Blackboard Specials

(A selection of what we may have on offer)

Whole dressed fresh Selsey crab salad  £10.95

Beer Battered Cod fillet, chips and peas   £10.95

Breaded whole tail scamp chips and peas or salad £9.95

Cod wrapped in Salmon with a dill and white wine sauce £13.95

Grilled Lemon Sole served with a lobster bisque sauce £12.95

Pan-fried plaice fillets on a butternut squash mash and a peppercorn sauce £11.95

Baked whole Sea Bass served with and oriental style sauce £14.95

Salmon fillets cooed in a bag with lemon, wine, and herbs £12.95  

Desserts

A selection of home-made deserts  £4.25

Selection of cheese and biscuits served with celery sticks and grapes £5.95

Fresh Coffee and Mints £1.75

Children's Menu (under 12's)

A selection of Children's meals all prices at £5.95

Battered chicken nuggets, Chips and peas

Whole tail Scampi, chips and peas

Fish Fingers, chips & peas

Breaded plaice fillet, chips and peas

Steak chips and peas

Pasta Bolognese

The above can be served with baked beans and Fresh Vegetables

Wednesday Evening Special

Two Course Meal and a Glass of Wine

£11.95

Traditional Sunday Lunch Carvery

1 Course £10.95

2 Course £13.95

3 Course £16.95

Afternoon Teas & Snacks now being served open all afternoon

Sumptuous surroundings

Dine or relax in our peaceful garden

Bar Fully stocked with an excellent selection of beers, wines and spirits

We cater for Wedding parties too

With Menus of your choice

Price and menus quoted here are samples only, please contact us for latest menus and prices